WheyPro FUSION

High quality whey protein with great full taste without aspartame. It consists of 75% pure protein, composed of Low Temperature Processed Instantized Whey Concentrate (WPC) and CFM Whey Isolate that ensures a high biological value.

Benefits:

• protein contributes to a growth and maintenance of muscle mass

• delicate and creamy

• aspartame free

• sweetened with sucralose Splenda^®

DIGEZYME^® is a multi-enzyme complex consisting mainly of amylase (starch hydrolyzing enzyme), protease (protein hydrolyzing enzyme) and lipase (fat hydrolyzing enzymes). In addition to these, it also contains cellulase (that hydrolyzes cellulose) and lactase (that hydrolyzes lactose). The enzymes in this complex are of microbial origin (fungal amylase, lipase, lactase, cellulase and a bacterial neutral protease). The product is therefore entirely of non-animal origin.